Cook a french speciality with your kids

French food is known globally for its finesse and flavour. There are many regions with their own specialty foods, and the origin of produce is of critical importance. From the simplest crusty baguette, eaten with ripe Brie, to a beautiful Lobster bisque or hearty Boeuf Bourguignon, France is a haven for food lovers. Here is the recipe of one of the French specialities called Soufflé au Chocolat. If your children are food lover, this is …

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